Cooking Classes

Due to the Tremendous Success of our 2010-2011
Series of Cooking Classes Le Vallauris will start
A new series of Cooking Demonstrations
For the 2011-2012 Season

These demonstrations will be held on a monthly basis

We will send you a monthly e-mail reminder of the dates and the menu
Below find the full list of pre-selected dates for Season 2011-2012

Monday    November   14,  2011
Monday    December   12,  2011
Monday    January         9,  2012
Monday    February    13,  2012
Monday    March          12,  2012
Monday    April                9,  2012
Monday    May                14,  2012
Monday   June                11  2012

Le Vallauris
Cooking Demonstration
Monday March 12, 2012
10:30am

MENU

Hors d’Oeuvres
Pissaladiere

Appetizer
Maine Lobster and Corn Cocktail
With Avocado and Tobiko Caviar  Crème Fraîche

Main course
Coq au Vin
Organic Braised Chicken in Red Wine)
With Steamed Potatoes, Carrot and Haricot Vert

Dessert
Dark chocolate Terrine with Pistachio Sauce

Price: $55 per person plus tax and gratuity

Email: info@levallauris.com
www.levallauris.com

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