| Trio of Crème Brulée |
11.00 |
| Tarte Tatin à la mode |
11.00 |
Cherries & Vanilla Vacherin
(Ice cream Meringue Cake) |
11.00 |
Trio of Sherbets
Coconut, Peach & Raspberries |
10.50 |
Chocolate-Hazelnut Fondant with Caramel
Ice Cream |
11.00 |
| Grand Marnier or Chocolate Soufflé |
11.00 |
| Delice Vallauris (Fresh Berries) |
12.00 |
Le Vallauris Bread Pudding
Dried fruits-date, raisin, apricot, plum |
10.50 |
| Split of Mumm Joyesse Champagne |
21.00 |
