385 W Tahquitz Canyon Way - PALM SPRINGS - CA 92262 - Tel (760) 325 5059
Le Vallauris is closed for the summer and will reopen September 11th 2015
Our Blog Cooking Classes

Easter Champagne Brunch

easter sunday brunch

Easter Brunch
Sunday April 5, 2015

Reservations available:
11.00 11.15 11.30
1.00 1.15 1.30 1.45 2.00 2.15 2.30

Choose One Appetizer:

Trio of Soup (Vichyssoise, Roasted Tomato, Sweet Peas)
Exotic Shrimp Cocktail with Passion Fruit
Heirloom tomatoes ,watermelon ,avocado salad basil and mint
House Smoked Salmon Salad Capers Vinaigrette
Proscuitto di Parma goat cheese ,tapenade and arugula salad
Le Vallauris Caesar Salad with Aged Parmesan
Roasted red beet Carpaccio with feta and raspberries
Spicy Ahi tuna Tartar Garlic sesame soy dressing

Choose one Main Course:

Organic Eggs Benedict ( Prosciutto )
Grilled Scottish Salmon Lemon Green Pepper Honey Olive Oil
Charred filet of Beef Cabernet reduction ,onion mashed potato ,Broccolini
Sautéed white fish mustard sauce, spinach shitake and saffron potatoes
Grilled lamb loin mustard crust basil oil ,spinach and ratatouille
Sautéed Prawns with Thai curry, jasmine rice and chutney
Maine lobster raviolis ,basil bisque
Vegetarian Quinoa , baked eggplant Charlotte , asparagus and tomato coulis

Choose one dessert:

Trio of Homemade Sorbets
Noumea Banana Pineapple Mousse Cake
Vanilla Tahitian Crème Brulée with Berries
Opera Chocolate Almond Coffee Cake

Price: $66 per person plus tax and gratuity