End of the Year Holidays Menus

Le Vallauris is offering a fabulous special menu for the Holiday Season.
Take this opportunity to bring your employees, business associates, family and friends to a wonderful evening dining
We are presenting a Three-Course gourmet dinner to parties of twelve
or more for $39.95 per person
from December 1 to December 20, 2011
No parties over 20 on Saturdays

Menu Selection
Appetizers

Maine Lobster Bisque
or
Soup of the Day
or
House Smoked Salmon Salad with Capers dressing
Or
Red Beet, Apple Pistachio Montrachet Goat Cheese
Raspberry Dressing
or
Le Vallauris Caesar Salad
with Aged Parmesan Shavings

Entrees
Seared Superior White Fish
Served with Fresh Spinach and Dijon  Mousseline
or
Grilled Filet Mignon of Prime Beef
Balsamic Bordelaise
Onion mashed Potato and Brocolini
or
Duo of Duck (leg confit and house Duck sausage)
With braised Cabbage and Roasted Potato
or
Veal Scaloppini
Wild Mushroom Ravioli Truffle sauce

Desserts
Grand Marnier Soufflé, Vanilla Bean Sauce
or
Warm Belgian Chocolate Volcano
With a Mini Tulip of Pistachio Ice Cream
or
Vanilla, Coffee ice cream and Walnut Nougatine Christmas Log