Tasting Menu
Six course tasting Menu
ENJOY A SELECTION OF OUR OUTSTANDING CAVIAR
KOLIKOF RUSSIAN OSSETRA
|
$125.00
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KOLIKOF TRIPLE ZERO SPECIAL HARVEST
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$165.00
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KOLIKOF GOLDEN OSSETRA CAVIAR
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$195.00
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Mise en Bouche
Homemade Smoked Salmon & Gravlax, Quail eggs and Kolikof Caviar
FIRST COURSE
Sea Urchin custard with Maine Lobster & Blue Crab
SECOND COURSE
Duck confit & chestnut raviolis “Vin Jaune” duck broth
THIRD COURSE
Chilean Seabass blood orange & raspberry infused olive oil
Main Course: please choose one
Roasted rack of lamb mustard herbs crust lamb jus vegetable terrine
Or
Pennsylvanian veal filet truffle veal jus butternut squash gnocchi
Or
New Zealand Venison Tournedos Port Black currant reduction celery root
Dessert
Coconut “Declination” – Chocolate Caramel “Inspiration”
Chocolate truffle
Price: $124.00 per person + tax + gratuity
"Consuming raw or undercooked food may potentially cause a food -borne illness"